2022 Jean Foillard Fleurie

From: Beaujolais, FranceVarietal: Gamay Taste: On the nose, it opens with fresh hay and delicate floral notes of rose petals and peony, alongside hints of wet wheat fields and moss, evoking the scent of the earth before rain. The palate is silky and smooth, marked by vibrant red fruit—cranberry, strawberry, and raspberry jam—intertwined with subtle herbal undertones. A light white pepper and orange zest spiciness adds depth, while the tannins are refined and well-integrated. Pairing: A classic choice is Coq au Vin, where the wine’s acidity and fine tannins complement the rich sauce and tender chicken. For a more delicate pairing, steak tartare highlights the wine’s freshness and minerality, balancing the dish’s savory and slightly spicy flavors. A charcuterie board with saucisson sec, pâté, pickles, and cheeses highlights the Fleurie’s complexity and reflects the wine’s depth and light, lively nature. For heartier fare, duck confit is an excellent match. The wine’s vibrant acidity cuts