Tower of Treats: Chocolate Lovers

This three-tiered gift box is an exciting tour of Candycopia's most celebrated and decadent chocolate treats, carefully curated from small-batch candymakers all over the world, collected in one place for you to discover and enjoy!  Fruition Chocolate Works: These award-winning chocolates from Upstate New York feature ethically-sourced cacao from all over the world. Their Dominican Oko-Caribe 68% Dark Chocolate is a staple in Candycopia's chocolate flights. It's bright, lingering berry notes and rich, fudginess give it a broad appeal to both milk and dark chocolate lovers. Les Chocolateries Askanya:  Haiti’s first premier bean-to-bar chocolate company is producing globally-celebrated chocolate bars. We love their 50% cacao Wanga Nègès for its balanced and satisfying richness and the fact that it features rapadou, an artisanal unrefined brown sugar with notes of molasses. Black Women Owned Mayana Chocolate:  We call these the "spirit animal" of your favorite candy bar. Crafted in Wiscon