Japanese Mainichi Vegetable Knife by Niwaki

The Japanese Nakiri vegetable knife by Niwaki is an essential tool for an essential task in your kitchen. Hard wearing, everyday Stainless Steel kitchen knife is rectangular in shape with a flat edge. Skillfully  designed for all vegetable prep. Niwaki offers a thoughtful way to get into the feel and balance of Japanese knives, but with the familiarity of a western handle, and without the necessary discipline - they’ll survive the odd outing in the dishwasher, but do try not to drop them. Rustproof DSR-1K6 stainless steel sharpens quickly and easily - we suggest using a combination sharpening stone every few weeks or so.