Standards of Brewing: A Practical Approach to Consistency and Excellence
$39.95
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Standards of Brewing covers an essential topic for today's brewers: consistent production of quality product. With distribution expanding and competition intense, no brewery can afford to release product for distribution unless it is confident the beer will meet consumer expectations-even months after production. Bamforth covers the principles and practices of brewery quality so that brewers can establish or audit their own programs and procedures for producing consistent, high-quality beer. Available in eBook format: Kindle Author: Charles W. Bamforth, Ph.D., D.Sc.Paperback: 210 pagesISBN-10: 0937381799ISBN-13: 978-0937381793Product Dimensions: 5.4 x 0.4 x 8.7 inches
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