Winemaker's Recipe Handbook (Paperback)
$11.00
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Product Description Filled with over 100 easy-to-use tested recipes and profuse with identification and selection of plants and fruits for winemaking. Contains more facts than you'll probably want to know. Product Details Publisher: Raymond Massaccesi; First Edition (January 1, 1976) Language: English Paperback: 34 pages Item Weight: .8 ounces
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