University Wine Course Teacher's Manual
$40.00
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Marian Blady, Ph.D. 86pp. 1999 A supplementary guide to the textbook that gives important guidance in planning and teaching wine appreciation classes. Includes additional quizzes, tests, exercises, labs and tips on how to plan, organize and teach various types of wine classes to different levels. Ten suggested wine courses ranging from Waitstaff Training, Home Study Course, to Semester Long College-Level Course.
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