Celebration | Supporting Afro Charities - wholesale 12oz

Sales of CELEBRATION support AFRO CHARITIES in their efforts to care for the historic AFRO American Newspapers’ archives and create meaningful opportunities for the community to engage with this indispensable set of resources.  Roast: Light Process: Natural Tasting Notes: Berry, Melon, Floral Brew Method: Filter, Cold Brew, AeroPress Origin: EthiopiaRegion: GedebWashing Station: Worka HaroOwner: Mijane WoresaElevation: 1650 to 2500 metersVarietals: Ethiopian HeirloomMilling Process: NaturalDrying Process: Raised BedsHarvest Months: October - December The connection between Black history and coffee history runs deep, intertwined through centuries of culture, commerce, resilience, and resistance. Our BHM 2025 coffee release features a single origin from where coffee history begins - Ethiopia. This Worka Sakaro Natural exemplifies the rich heritage, unique flavors, and sweetness that the Yirgacheffe region is known for. We hope that your Black History month is filled with bursts