Bonterra The McNab Cabernet Sauvignon

ALC.14.2%/VOL PRODUCT OF CALIFORNIA  Winemaker Notes The fruit for this blend was harvested by hand at optimal ripeness over several weeks. Select vineyard blocks and varieties were fermented separately in stainless steel tanks for 10 to 14 days, with only the finest lots selected for this cuvée. The wine aged for 14 months in 25% percent new French oak barrels with a medium toast, before the final blend was assembled. One of the original Biodynamic® vineyards planted in the United State, McNab Ranch is the agricultural heart of Bonterra Organic Vineyards. This single vineyard Cabernet Sauvignon has a brilliant, deep red hue and opens with an appealing chorus of black currant, fig and dark chocolate aromas. Firm though fine tannins frame a generous mid-palate that leads to flavors of cassis, toast, portobello and subtle minerality. Suggestions of tobacco and anise harmonize on a lingering finish. Biodynamic® farming brings together soil, plants, animals and humans to create