Alaskan Halibut Fillet (fresh, wild) by the pound

Product Description Taste: mild, sweet, and delicate flavor Texture: medium firmness, tender, dense, flaky Origin: USA – Alaska Pack Size: by the pound Seasonality: March through November Sustainability Rating: Good Alternative - Monterey Bay Aquarium Seafood Watch Recommended Preparation: grill, bake Nutritional Info (serving size 1/2 pound) Calories 249, Fat 5g, Cholesterol 73mg, Sodium 122mg, Carbohydrates 0g, Fiber, 0g, Sugars 0g, Protein 48g, Calcium 116mg, Iron 1mg, Potassium 1092mg, Vitamin A 366 IU, Vitamin D 0mcg, Omega 3's 1528mg Our fresh Alaskan Halibut is caught in the cold, clean waters of Bristol Bay and Southeast Alaska. The Halibut boats typically fish for 2-4 days, and these short trips are what allow us to deliver exceptionally fresh fish to your door. The fish is long-line harvested, handled individually while still alive, and quickly processed and iced to guarantee consistent freshness. Most of our Halibut is flown down to us in Seattle daily so we ca