The Baking Encyclopedia

Format: HardcoverGenre: Non-FictionNumber of Pages: 192 Discover the ultimate guide for young bakers! This encyclopedia is packed with step-by-step recipes for everything from cakes and cupcakes to cookies, pies, muffins, breads, and more!  Aspiring bakers will find sections on essential baking basics, preparation and safety tips, common ingredients, and helpful baking techniques. Informative sidebars offer fun facts and extra tips, making this book a must-have for anyone eager to learn the art of baking. This book is both educational and deliciously engaging.