Uncured Back Bacon Chops

• Uncured• English Style• Center Cut Loin• Applewood Smoked Back Bacon• 12 oz pack• Click the "How It's Made" tab above for more detail Choose your favorite cuts and cures. We’ll pack your order with extraordinary care and ship it directly to your designated location.  How It's Made THE BACK STORY: WHAT SEPARATES BAKER’S BACK BACON FROM THE REST OF THE HERD British style back bacon is made using the center cut pork loin that is still attached to a part of the belly. When we first wanted to make this bacon, sourcing was the hardest part, finding a supply of fresh loins that met our strict standards of animal welfare, combined with the best eating heritage breeds. We use pork sourced from a handful of select family owned ranches growing Duroc, Hampshire and Berkshire hogs. The Cure: We start with salt and raw brown sugar, for its dark nutty sweetness. Then we add my own blend of spices and naturally occurring nitrite derived from celery. The back bacon is naturally cured in this wet br