Cinnamon Leaf

Our Cinnamon has a warming richness commonly associated with this universally known aroma. Like a blanket, or a hug from a friend, Cinnamon provides much needed comfort during discouraging times.  Botanical Properties  Botanical name: Cinnamomum zeylanicum Botanical Family: Lauraceae  Origin: Madagascar Part of Plant used: Leaf Extraction Method: Steam distilled  Cultivation Method: Certified Organic Aroma Characterization  Perfumery Note: Heart note Color: Orange- yellow to reddish brown Aromatic Profile: Rich warming sweetness with spicy / woody undertones Blends well with: Black pepper, Cistus, Clove, Frankincense, Ginger, Lemon, Orange, Sandalwood, Vetiver, Ylang ylang Safety Precautions Dermal irritant. Not for internal use. Avoid contact with eyes. Mucous membrane irritant (low risk).  Do not use undiluted on the skin. Drug interaction. May inhibit blood clotting. Avoid during pregnancy or nursing.