Japanese Fried Tofu Tee

Japanese fried tofu, known as "agedashi tofu," is a popular dish where cubes of tofu are lightly dusted with cornstarch and deep-fried until crispy. The tofu is then served in a savory dashi-based broth flavored with soy sauce, mirin, and grated daikon radish, garnished with toppings like green onions and bonito flakes. This dish is prized for its delicate balance of textures and umami flavors, making it a staple in Japanese cuisine, particularly enjoyed as an appetizer or side dish.--Printed with our Eco water-based ink! Vintage print/wash ESTIMATED PROCESSING TIME UNTIL PRODUCT SHIPS FROM WAREHOUSE: 7-14 business days