SIMPLY JULIA: 110 EASY RECIPES FOR HEALTHY COMFORT FOOD 🆕

SIMPLY JULIA 110 EASY RECIPES FOR HEALTHY COMFORT FOOD JULIA TURSHEN is the perfect cookbook for health-conscious home cooks. With over 110 easy recipes, each nutritious meal can be prepared in less than an hour while providing the comfort of indulgent flavors. Enjoy guilt-free, delicious dishes without sacrificing time or flavor. Julia Turshen has always been cooking. As a kid, she skipped the Easy-Bake Oven and went straight to the real thing. Throughout her life, cooking has remained a constant, and as fans of her popular books know, Julia’s approach to food is about so much more than putting dinner on the table—it is about love, community, connection, and nourishment of the body and soul.  In Simply Julia, readers will find 110 foolproof recipes for more nutritious takes on the simple, comforting meals Julia cooks most often. With practical chapters such as weeknight go-tos, make-ahead mains, vegan one-pot meals, chicken recipes, easy baked goods, and more, Simply Julia provides endlessly satisfying options comprised of accessible and affordable ingredients. Think dishes like Stewed Chicken with Sour Cream + Chive Dumplings, Hasselback Carrots with Smoked Paprika, and Lemon Ricotta Cupcakes—the kind of flavorful yet unfussy food everyone wants to make at home. In addition to her tried-and-true recipes, readers will find Julia’s signature elements—her “Seven Lists” (Seven Things I Learned From Being a Private Chef that Make Home Cooking Easier; Seven Ways to Use Leftover Buttermilk; Seven Ways to Use Leftover Egg Whites or Egg Yolks), menu suggestions, and helpful adaptations for dietary needs, along with personal essays and photos and gorgeous food photography.  Like Melissa Clark’s Dinner or Ina Garten’s Modern Comfort Food, Simply Julia is sure to become an instant classic, the kind of cookbook that will inspire home cooks to create great meals for years to come.   Publisher‏: ‎ Harper Wave (March 2, 2021) Language‏: ‎ English Hardcover‏: ‎ 304 pages ISBN-13‏: ‎ 9780062993335 Item Weight‏: ‎ 2.12 pounds Dimensions‏: ‎ 8 x 1.12 x 10 inches   About the author Julia Turshen  is a New York Times bestselling cookbook author. Her latest book Simply Julia is a National Bestseller. She has written for multiple publications including The New York Times, The Washington Post, Vogue, and more. She is the founder of Equity At The Table (EATT), an inclusive digital directory of women/non-binary individuals in food, and the host and producer of the podcast Keep Calm and Cook On. She sits on the Kitchen Cabinet Advisory Board for the Smithsonian's National Museum of American History and is a member of God’s Love We Deliver’s Culinary Council. She lives in the Hudson Valley with her wife and their dogs.