Amagabeli Nonstick French Baguette Pans 15”x9.6” Carbon Steel 3 Loaf Perforated Bread Tray

NONSTICK & FOOD GRADE MATERIAL: Professional 3 loaf french baguette pan in dimension of 15”x9.6”, designed of food grade nonstick Silicone coating, safe for superior baking use. SUGGESTION: Brush a thin layer of butter on the pan before first use for better use effect, and wipe dry with cloth or kitchen paper. DURABLE CARBON STEEL & GOOD THERMAL CONDUCTIVITY: Professional thickened carbon steel material which is eco-friendly for strength and durability. Good thermal conductivity and Evenly heated. GOOD BREATHABILITY & EASY TO DEMOLD: Perforated design of this baguette baking pan lets moisture escape, good air flow and allowing loaves to crisp and brow evenly. Premium design for easy to release. This baguette baking tray provides home bakers with an easy way to bake warm, fresh French bread baguettes from the comforts of your kitchen. HIGH TEMPERATURE RESISTANT & SMOOTH: Professional carbon steel material with high temperature resistant to 446℉. Delicate smooth crimpin