Apple Competition Smoking Wood Chunks from Cattleman's Grill

Cattleman's Grill Apple Wood Competition Smoking Chunks offer a sweet and fruity smoke, making them ideal for enhancing the flavor of your barbecue. Among fruit woods, apple is known for its strong and distinctive smoke profile. These wood chunks are considered some of the best on the market today.Measuring roughly 3" square, these chunks are designed for use in large charcoal, ceramic, and offset pits. These wood chunks burn evenly and consistently, providing a steady and flavorful smoke. You can lay the chunks directly on your bed of charcoal for a slow release of smoke, or use them as your primary heat and smoke source for a more intense flavor. Whether you're smoking ribs, brisket, or chicken, Cattleman's Grill Apple Wood Smoking Wood Chunks are a reliable choice for adding delicious smoke flavor to your barbecue creations. Features Sweet, Fruity Smoke Flavor: Apple wood delivers a strong, distinct, and slightly sweet smoke—perfect for ribs, brisket, poultry, and pork. Optimize