Sodium Hydroxide (120 ml | 4.2 oz)

Sodium Hydroxide (120 ml | 4.2 oz)

$4.00
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Elevate Winemaking Precision with Canadian Sodium Hydroxide Solution Optimize Acidity with Sodium Hydroxide in Winemaking   Our 120 ml (4.2 oz) bottle of Sodium Hydroxide from Canada is a precise tool for winemakers aiming to refine their wine's pH levels. Essential for accurate acidity measurement, this additive is integral to determining Titratable Acidity (TA) in must or wine. Key Features: Specialized Use: Essential for adjusting the pH level during winemaking. Standard Solution: Typically provided at a 0.1 N concentration for consistent application. TA Measurement: Utilized for the accurate determination of Titratable Acidity in wine. Controlled Addition: Added to wine incrementally until the desired pH meter reading of 8.2 is achieved. Canadian Quality: Sourced from Canada, ensuring a high-quality product for your winemaking needs. FAQ’s: Q: What is the purpose of Sodium Hydroxide in winemaking? A: It is used to adjust the wine's pH level and accurately measure the

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$4 (+$0.50)