Amaranth Sourdough Loaf

Artisanal Gluten-free Sourdough - 15 HOUR Ferment 100% organic      100% vegan     100% sugar free     100% soy free Our delicious Amaranth Sandwich Loaf is over 1.75 lbs. (800 g.) of handmade sourdough baked in cast iron with love. This loaf is for those looking for the most authentic, "gluten-full" flavor. It's also our most simple loaf, with only 5 ingredients, and water... compare that to the other guys who have 10 or more ingredients...LESS IS MORE! ORGANIC INGREDIENTS: STRUCTURED WATER, BROWN RICE FLOUR, AMARANTH FLOUR, TAPIOCA, PSYLLIUM HUSK, PINK SALT, NATURAL SOURDOUGH STARTER BAKED IN VEGAN MARIO’S DEDICATED GLUTEN-FREE KITCHEN