Santa Fe Seasons Jellies

The Santa Fe Seasons line of jellies are simply great! 6 different Jellies to choose from! Each has it's own distinct set of wonderful New Mexican Flavors. You will love and enjoy all of them. Cactus Jelly is a tasty treat and is made from prickly pear cactus juice which is harvested in New Mexico along the Rio grand valley. This tasty treat is made from prickly pear cactus juice which is harvested in new Mexico along the Rio grand valley. Try a dollop on a cracker with cream cheese brie or goat cheese. Use as a glaze or condiment for meat, chicken or stir fry. Christmas Jelly uses New Mexico green chile peppers add just the right balance to this mildly sweet/hot jelly. Try the traditional favorite - a dollop on top of a cracker with cream cheese. Serve also as a meat condiment or glaze to with Chinese stir-fry. For a spicier jelly, try our Red Chile Jelly. Add to Holy Chipotle! Honey Chipotle Barbecue Sauce for a sweet and spicy grilling sauce. Try a dollop on a cracker with cream ch